Easy Egg Free Peanut Butter Cookies Recipe

Ingredients

• 1 17.5 ounce peanut butter cookie mix
• 3 1/2 tablespoons of olive oil
• 2 1/2 tablespoons of water
• 1 teaspoon of baking powder

Directions

1. Preheat the oven to 375°.
2. Combine all of the ingredients in a medium mixing bowl.
3. Stir thoroughly until all of the ingredients are combined.
4. Drop the cookie dough into tablespoon-sized balls on an ungreased cookie sheet.
5. Flatten the cookies with a fork.
6. Bake for 8 to 10 minutes or until lightly browned.
7. Allow to cool slightly before removing from the cookie sheet.
8. Store in an airtight container.

Image Credits

Easy Egg Free Peanut Butter Cookies © 2012 Heather Johnson