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Apple Crisp Recipe

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Apple crisp is one of my favorite apple recipes. I love the mix of sweet apples with brown sugar, cinnamon, and nutmeg. With two apple trees in my yard, I have plenty of apples to make one of my favorite and super easy desserts.

Ingredients

  • 6 cups of chopped apples
  • 1/4 cup plus 4 tablespoons of white sugar
  • 1/4 cup of brown sugar
  • 1/2 teaspoon of cinnamon
  • 1/4 teaspoon of nutmeg
  • 1/8 teaspoon of salt
  • 1 cup of oats
  • 5 tablespoons of butter

Directions

  1. Preheat the oven to 375º.
  2. Mix the chopped apples with the 4 tablespoons of sugar.
  3. Place the apple mixture in an ungreased glass baking dish.
  4. Combine the sugar, brown sugar, cinnamon, nutmeg, salt, and oats.
  5. Pour the oat mixture over the apples.
  6. Evenly space dollops of the butter over the top of the oat mixture.
  7. Bake uncovered for 30 to 40 minutes or until hot and lightly browned.

Apples for Apple Crisp Chopped Apples for Apple Crisp

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Topping Ingredients for Apple Crisp Topped Apples for Apple Crisp

Butter for Apple Crisp Apple Crisp

Image Credits

Apple Crisp Recipe © 2021 Heather Johnson
Apples for Apple Crisp © 2021 Heather Johnson
Chopped Apples for Apple Crisp © 2021 Heather Johnson
Topping Ingredients for Apple Crisp © 2021 Heather Johnson
Topped Apples for Apple Crisp © 2021 Heather Johnson
Butter for Apple Crisp © 2021 Heather Johnson
Apple Crisp © 2021 Heather Johnson

Apple Crisp Recipe

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Written by Heather Johnson

Heather is a writer, librarian, linguist, wife, and mother who loves her husband, children, dogs, and cat. She has a bachelor's degree in English with a minor in creative writing and master's degrees in library and information science and English studies with a concentration in linguistics.

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