Chocolate Raspberry Balsamic Carrots Recipe



  • Chocolate Raspberry Balsamic Carrots8 ounces of baby carrots
  • 1/4 cup of olive oil
  • 3 tablespoons of honey
  • 3 tablespoons of chocolate raspberry balsamic


  1. Preheat the oven to 400°.
  2. Combine the olive oil, honey, and chocolate raspberry balsamic in a mixing bowl.
  3. Add the carrots to the glaze mixture.
  4. Transfer the glazed carrots to a glass baking dish.
  5. Bake for 40 minutes. Stir occasionally.
  6. Serve hot.
  7. Refrigerate any uneaten chocolate raspberry balsamic carrots.

Image Credits

Chocolate Raspberry Balsamic Carrots © 2013 Heather Johnson


Written by Heather Johnson

Heather is a writer, librarian, linguist, wife, and mother who loves her husband, daughter, son, dogs, and cat. She writes The Parenting Patch, which is a parenting blog, information, and news plus reviews, recipes, crafts, homeschooling, and more.

The English Indefinite Pronoun System

The English Indefinite Pronoun System

The Duck on the Library Shelf

The Duck on the Library Shelf: The Rubber Ducky Project Week 13